Beef. It’s What’s For Dinner

Last Week.

Last night, we had pork chops.  Tonight, I’m not sure yet. 🙂

I wanted to share this easy recipe I prepared the other night. For us, it was a little change from the usual ground beef fixin’s and you can certainly tailor it to suit your mood and family very easily.  I love the fact that its all done in one pan, and I used my trusty ol’ black iron skillet. The inspiration for our dinner can be found here by Martha Stewart. At times I’ve found her  recipes overly complicated, but at least I know they’ve been tested and are probably delicious. My version is perhaps even simpler than the original recipe.  My mother-in-law gave me a copy of her new All-American  cookbook and the recipes seem to be easy to follow and yummy as well.  I’m looking forward to adding some new meals to our usual repertoire. Continue reading »